Ghar-ka-khana near Kanak Bhawan — dal, roti, sabzi, and thali plates that taste like a temple-town kitchen, not a hotel buffet.
Kitchen named after Sita
Near Kanak Bhawan’s dakshin gate, Shri Sita Rasoi Bhojnalaya feeds the middle of a pilgrimage day — not breakfast sweets, not evening tikki, but dal yellow enough to see your roti through, sabzi without theatre, rice if you ask. Devotees call it ghar-ka-khana because the spice level assumes you live here, not that you are performing adventure eating.
The meal
Thali at lunch; roti-sabzi if you want less. Everything vegetarian, everything straightforward. Service is fast because turnover is high and everyone has another temple to reach.
Kanak Bhawan loop
Darshan at Kanak Bhawan → lunch here → walk toward Ram Mandir or Kanak Bhawan eateries for lane snacks if you still have room. Evening Saryu evening aarti caps the day.
Visitor tips
- Lunch thali is the value play — arrive before 1 PM on busy days
- Walk from [Kanak Bhawan](/destinations/ayodhya/attractions/kanak-bhawan) south gate after darshan
- Fully vegetarian; ideal for families who want simple food without Ram Path prices
- Also runs guest rooms — ask if you need a combined stay-and-eat package
Visitor questions
Sita Rasoi targets budget pilgrims — simpler room, simpler thali, lower cost. Choose Radha Ratna for multicuisine variety; choose here for homestyle value.

